Black Spiral Egg Minder for Countertop Display

Safe and Stylish Egg Rack: Compact and Spiral Design for Decorative and Indoor Use

• Ideal for Storing and Displaying Eggs Neatly
  Our egg rack is designed with a compact and spiral layout, making it perfect for both storage and display in your kitchen. It keeps all eggs in plain sight and maintains a clutter-free work surface.

• Keeps Eggs in View, Reduces Clutter
  This egg rack not only stores your eggs but also displays them beautifully. You can effortlessly keep track of fresh eggs and maintain a neat appearance in your kitchen, pantry, dining room, and more.

Perfect Storage and Display

• Countertop Kitchen Egg Holder
  Our countertop kitchen egg holder is designed to be perfect for storing, organizing, and dispensing fresh eggs. It simplifies your life by keeping everything in one place and ensuring you always have access to the freshest eggs.

Large Capacity and Space Saving

• Holds Up to 22 Eggs
  With its generous capacity, our egg rack can hold up to 22 eggs, allowing you to keep a variety of eggs neatly arranged and easily accessible. This makes it ideal for busy households or for those who stock up on fresh eggs.

• Saves Plenty of Space
  Designed with efficiency in mind, this egg holder can be placed on any countertop, saving valuable space in your kitchen, pantry, or dining room. Its compact size means you can maximize your storage space without sacrificing functionality.

Well-Constructed Egg Organizer

• Sturdy Steel Construction
  Built with sturdy steel and a black coating, our egg organizer ensures your eggs are safely and securely stored. The reliable design guarantees that your eggs stay organized and easy to access.

• Dimensions: 12.5” H X 8.25” Diameter
  Our egg rack measures approximately 12.5 inches in height and 8.25 inches in diameter, fitting perfectly on any countertop without taking up too much space.

• First-In, First-Out Rotational Principle
  Always remove eggs from the bottom of the rack. This ensures that the oldest eggs get used first, maintaining food safety and freshness.