USAGE INSTRUCTIONS: Aluminum inserts are required for use. Add water before using the Egg Pod. Do not use without water. Start by removing the Eggpod Lid. Use the provided measuring cup to fill with water up to the 50 mL line. Accuracy is crucial for proper egg cooking. Pour the water into the Eggpod. Then, place 4 eggs into the Eggpod and snap the lid in place. Microwave cook on high for 9 minutes.
PERFECT COOKING: The Eggpod uses microwave to steam the eggs. Simply add water, set timer for 9 minutes and cook on HIGH for perfect hardboiled eggs. Measuring cup included. If lost, there is a water line indicator inside the Eggpod.
VERSATILE COOKER: Can also peel eggs by shaking after cooking. It can steam small potatoes and sweet corns. Minimal mess, nutrient preservation, and flavor and color retention.
SPACE SAVING & EASY STORAGE: Measures 6 inches tall and 7.25 inches wide, easy to carry and store in cupboard or on the kitchen counter.
EASY TO USE & CLEAN: Simple instructions and dishwasher safe.